SALAD «SALMON under a fur coat»

«SALMON under a fur coat»

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Ingredients:
Salmon with / salt — 300 grams;
Beetroot — 1 piece;
Potatoes — 2-3 pieces
Onions — 1 head;
Carrots — 1-2 pieces;
Mayonnaise.

Preparation:
1. If you are a fan of «herring under a fur coat», and the «Salmon under a fur coat,» you will like it too.
2. Salmon, clean from the skin and bones and cut into cubes.
3. Clean the . Beets, carrots and potatoes grate, onions and finely chop.
4. On a flat dish lay the slices of salmon and cover their onions, if desired, you can sprinkle with lemon juice.
5. If the onions tend to taste bitter after shredding scald him.
6. Make the mesh of the mayonnaise and place a layer of carrots.
7. Then make a layer of potatoes.
Between the layers of potato and carrots, I do not add mayonnaise, but it is possible it and add — a matter of taste.
8. Lubricate the potato layer with mayonnaise and place on top of the grated beets.
9. Salad «Salmon under a fur coat» ready. Let it soak in, but keep in the refrigerator.

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